TO RECEIVE YOUR ORDER BY EASTER, ORDER BY 16/04 FOR MAJOR CITIES IN NORTHERN ITALY, FOR MILAN HINTERLAND, MONZA AND TORINO BY 17/04, FOR MILAN BY 19/04!

TO RECEIVE YOUR ORDER BY EASTER, ORDER BY 16/04 FOR MAJOR CITIES IN NORTHERN ITALY, FOR MILAN HINTERLAND, MONZA AND TORINO BY 17/04, FOR MILAN BY 19/04!

Knife-tip sausage

Nostrano pork with fennel
300 g.

7,50 
Acquista e ottieni 75 punti bombetta!
DESCRIPTION
Knife-pointed sausage made from local pork
approx. 300 g

Do you know why it is called that?
Because the stuffing is strictly knife-cut, in fact if one were to use a meat grinder, the heat would spoil the flavour of the pork... and that would be a shame, because Mannarino sausage is made from delicious local pork, 100% Italian!

For shipping information see this page.

 

The Mannarino undertakes to deliver the products without interrupting the cold chain,
keeping the meat fresh thanks to the new SkinPack packaging.
TRY ALSO

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Incredibly soft and juicy.
600 g.
15,90 

65 in stock

Acquista e ottieni 159 punti bombetta!
Breaded with poppy seeds.
300 g.
7,90 
Acquista e ottieni 79 punti bombetta!

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With tied slice of lard.
200 g.
5,90 
Acquista e ottieni 59 punti bombetta!

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Expertly marinated and cut.
600 g.
8,90 
Acquista e ottieni 89 punti bombetta!

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Mixed Skewers with Bombettes.
2 pcs
9,50 
Acquista e ottieni 95 punti bombetta!
90% beef, 10% pork.
300 g.
8,90 
Acquista e ottieni 89 punti bombetta!
Poor cut but very tasty.
600 g.
7,90 
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