DISCOUNTS UP TO 50% ON CHICKEN - ONLY UNTIL 28/01
DISCOUNTS UP TO 50% ON CHICKEN - ONLY UNTIL 28/01




2 skewers with 3 pieces each
300 g.
Our rump and caciocavallo swirls are made every morning by our mannarini.
Our rump is carefully chosen to ensure maximum freshness and a tender, tasty meat. The meat is then thinly sliced and rolled around fresh caciocavallo cheese.
Our Caciocavallo cheese-filled rump roulades are perfect for a dinner with friends or a barbecue in the garden. They are ideal as an appetiser or main course, accompanied by a fresh salad or baked potatoes.
Every bite of our rump steak rolls will be an explosion of flavour.
Instructions for use:
Fresh product
Shelf life: 4 days
Characteristics: With reference to EC Regulations No. 1829/2003 and No. 1830/2003, we declare that the product is GMO-free.
Ingredients: adult beef, caciocavallo cheese (milk)
Place of birth: Uruguay
Place of breeding: Uruguay
Place of slaughter: Uruguay
Place of dissection: Uruguay
Allergens in the product: MILK AND DERIVATIVES
Allergens in the production site: EGGS, MILK, GLUTEN (flour zero zero), NUTS [NUTS (Juglans regia), PISTACHUS (Pistacia vera)].
AVERAGE VALUES PER 100 g OF PRODUCT:
ENERGY 277 kcal, 1071 kj
FATS 23.4 g of which SATURATED FATTY ACIDS 7.5 g
CARBOHYDRATES 0 g of which SUGARS 0 g
PROTEINS 15,45 g
SALT 0 g
Vacuum-packed
Do not puncture the packaging
Store between 0 °C and + 4 °C
Consume after cooking
All products are delivered vacuum-packed: fillet, sirloin, arrosticini, rib-eye steaks, T-bone steaks, knife-point sausage, trotter, chicken, diaphragm and lamb can be stored in the refrigerator for 3 to 4 days.
Products delivered in trays such as tartare and mince can be stored in the fridge for 1/2 days, while bombette, croquettes and all side dishes can be stored for 2 days.
All products can be frozen with the exception of: arrosticini, lamb chops, polpette della nonna, guancetta, vitello tonnato and cannoli siciliani.
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