LAMB CARRE
Thawed product
Shelf life: 3 days
Characteristics: With reference to EC Regulations No. 1829/2003 and No. 1830/2003, we declare that the product is GMO-free.
Ingredients: Lamb meat, sweet bacon strips
Place of birth: United Kingdom
Breeding location: United Kingdom
Place of slaughter: United Kingdom
Place of dissection: United Kingdom
Allergens in the product: ABSENT
Allergens in the production site: EGGS, MILK, GLUTEN (flour zero zero), NUTS [NUTS (Juglans regia), PISTACHUS (Pistacia vera)].
AVERAGE VALUES PER 100 g OF PRODUCT:
ENERGY 160 kcal, kj670
FATS 8.2 g of which SATURATED FATTY ACIDS 3.5 g
CARBOHYDRATES 0 g of which SUGARS 0
PROTEINS 20.12 g
SALT 0
Vacuum-packed
Do not puncture the packaging
Store between 0 °C and + 4 °C
Consume after cooking
CAPONATINE
Fresh product
Shelf life: 2 days
Characteristics: With reference to EC Regulations No. 1829/2003 and No. 1830/2003, we declare that the product is GMO-free.
Ingredients: aubergines, olive oil, peppers, courgettes, capers, olives, basil, pine nuts, tomato puree.
Allergens in the product: nuts.
Allergens in the production site: EGGS, MILK, GLUTEN (flour zero zero), NUTS [NUTS (Juglans regia), PISTACHUS (Pistacia vera)].
AVERAGE VALUES PER 100 g OF PRODUCT:
ENERGY 89 kcal, kj 378
FATS 6 g of which SATURATED FATTY ACIDS 0.9 g
CARBOHYDRATES 7 g of which SUGARS 2 g
PROTEINS 1 g
SALT 228 mg
Packed in trays with lid
Store between 0 °C and + 4 °C
BOWLER MIX 10 PCS
Fresh product
Shelf life: 4 days
Characteristics: With reference to EC Regulations No. 1829/2003 and No. 1830/2003, we declare that the product is GMO-free.
Ingredients: pork (capocollo), cheese, bread, salt, pepper, parsley, beef, spices (chilli, paprika), pistachio and mustard.
Place of birth: Italy
Breeding location: Italy
Place of slaughter: Italy
Place of sectioning: Italy
Allergens in the product: Milk, nuts (WALNUTS (Juglans regia), PISTACLES (Pistacia vera)), mustard and gluten (flour zero zero)
Allergens in the production site: EGGS, MILK, GLUTEN (flour zero zero), NUTS [NUTS (Juglans regia), PISTACHUS (Pistacia vera)].
AVERAGE VALUES PER 100 g OF PRODUCT:
ENERGY 283 kcal, 1174 kj
FATS 17 g of which SATURATED FATTY ACIDS 9.6 g
CARBOHYDRATES 15 g of which SUGARS 2 g
PROTEINS 14 g
SALT 1 g
Vacuum-packed
Do not puncture the packaging
Store between 0 °C and + 4 °C
Consume after cooking
FENNEL TARALLI
Dry product
Shelf life: 3 months
Characteristics: With reference to EC Regulations No. 1829/2003 and No. 1830/2003, we declare that the product is GMO-free.
Ingredients: 00 flour, extra virgin olive oil, white winesalt, fennel seeds, brewer's yeast.
Allergens in the product: glutensulphur dioxide.
Allergens in the production site: EGGS, MILK, GLUTEN (flour zero zero), NUTS [NUTS (Juglans regia), PISTACHUS (Pistacia vera)].
AVERAGE VALUES PER 100 g OF PRODUCT:
ENERGY 385 kcal, 1617 kj
FATS 19.30 g of which SATURATED FATTY ACIDS 2.72 g
CARBOHYDRATES 47.13 g of which SUGARS 0.48 g
PROTEIN 5.97 g
SALT 1.8 g
Packaged in a bag.
GRANDMA'S MEATBALLS
Fresh product
Shelf life: 3 days
Characteristics: With reference to EC Regulations No. 1829/2003 and No. 1830/2003, we declare that the product is GMO-free.
Ingredients: Royal Front Beef , Mortadella (pork, pork tripe, whole sea salt (of which 4.5% whole sea salt from carvia), honey, natural flavours, pepper, spices, antioxidants: sodium ascorbate, preservatives: sodium nitrite. Gluten-free inedible rind), parsley, bread (Flour from wheat soft type '0', water, milk fresh whole pasteurised 3.8%, olive oil , salt, yeast, malt flour,(wheat) flour of soya. Treated with ethyl alcohol, may contain traces of egg and mustard) milk, parsley, salt, Parmesan cheese, caciocavallo cheese, olive oil, carrot, onion, basil, tomato puree.
May contain traces of: eggs, fish, peanuts, nuts, celery, mustard, sesame, sulphur dioxide, lupine
Prepared in: Italy
Allergens in the product: gluten, soya, milk
Allergens at the production site: EGGS, MILK, GLUTEN (flour zero zero), NUTS [NUTS (Juglans regia), PISTACHOKS (Pistacia vera)].
AVERAGE VALUES PER 100 g OF PRODUCT:
ENERGY 222 kcal / 922 kj
FATS 17 g of which SATURATED FATTY ACIDS 8.8 g
CARBOHYDRATES 4.1 g of which SUGARS 0.1 g
PROTEINS 13 g
SALT 1.2 g
Vacuum-packed
Do not puncture the packaging
Store between 0 °C and + 4
CAPOCOLLO OF MARTINA FRANCA
Ingredients: Pork, Salt, Vincotto (may contain sulphites), Pepper
Allergens in the product: sulphites
Allergens in the production site: EGGS, MILK, GLUTEN (flour zero zero), NUTS [NUTS (Juglans regia), PISTACHUS (Pistacia vera)].
AVERAGE VALUES PER 100 g OF PRODUCT:
ENERGY 300 kcal, 1255.2 kj
FATS 20.9 g of which SATURATED FATTY ACIDS 5.72 g
CARBOHYDRATES 0 g of which SUGARS 0,g
PROTEIN 28.3 g
SALT 0 g
Preservatives: E252-250 Antioxidants E300
Vacuum-packed
Do not puncture the packaging
Store between 0° and +4°
