Approx. 2.4 kg
The whole fillet is the most prized cut of meat and very popular with barbecue enthusiasts. Its tender texture and delicate flavour make it perfect for barbecue or grilled preparations.
The whole fillet of Mannarino is a valuable and versatile cut of meat, and is perfect for grilling. Its soft texture and delicate flavour combine perfectly with the smoky notes of the barbecue. Thanks to its tender texture, it cuts easily and has a low fat content.
Thanks to its tender texture and delicate flavour, it will be the highlight of your barbecue!
3 in stock
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